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2024 International Fire Code

Chapter 25Fruit And Crop Ripening

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Question 1 1.

Where are the requirements for permits related to fruit and crop ripening processes found?

Question 2 2.

In addition to Section 2504, which other chapter of the IFC governs the control or protection of sources of ignition in fruit and crop ripening processes?

Question 3 3.

Ethylene gas discharge rooms or enclosures must meet which two criteria regarding their design and construction?

Question 4 4.

The concentration limit of 1,000 parts per million (ppm) for ethylene gas in air during dispensing is a critical safety measure to prevent:

Question 5 5.

What is the primary purpose of bonding and grounding containers, piping, and equipment used to dispense ethylene?

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